This family run business is run by the fourth generation Padfield farmers. They farm native breeds of which the cattle are either Sussex or Aberdeen Angus and the sheep are Suffolk or Romney. The cattle and lambs are either finished off on grass or are fed home grown cereals if needed. Medicines are not used routinely, only if required for the stocks welfare.

The pigs are bought as weaners from free range rare breed sows and are finished in straw yards. The Padfields mill their own cereals so that they have a GM free diet.

The animals are slaughtered within six miles of the farm and then hung for at least 10 days for the lamb and 21 days for the beef to give maximum flavour and tenderness.

A full range of meat cuts and sausages are available from the farm shop including a range of home baked pies. The farm also provide a mail order service and regularly attend farmers markets (see the market list below).

Click here for a copy of the current price list in pdf format.

To place an order please contact: Richard & Annabelle Padfield Tel: 01892 852168 Email: Pads1@farmersweekly.net Mail order is also available. Carriage is charged at £10.00 per order. Orders received by Wednesday will be delivered by courier to your address on Friday. All major debit & credit cards are accepted
Farm Shop Opening Hours (1\4 mile south of the village crossroads on the A267) Thursday - 9am-5pm Friday - 9am - 6.30pm Saturday - 9am - 5pm	Renhurst Farm Mark Cross East Sussex TN6 3NR
Market day in Crowborough	Farmers Markets  Uckfield 1st Saturday of Month 9am-1pm  Hailsham 2nd Saturday of Month 9am-12.30pm  Tunbridge Wells 2nd & 4th Saturday of Month (Pies only) 9am-2pm  Edenbridge 3rd Saturday of Month (Pies only) 9am-1pm  Crowborough 4th Saturday of Month 9am-1pm  Shipbourne Every Thursday 9am-11am